Foodstuff Individual restriction(s)
(1.3) Unflavoured fermented milk products, heat-treated after fermentation quantum satis
(1.4) Flavoured fermented milk products including heat-treated products quantum satis
(1.6.3) Other creams quantum satis
(1.7.1) Unripened cheese excluding products falling in category 16 Except mozzarella
quantum satis
(1.7.5) Processed cheese quantum satis
(1.7.6) Cheese products (excluding products falling in category 16) quantum satis
(1.8) Dairy analogues, including beverage whiteners quantum satis
(2.2.2) Other fat and oil emulsions including spreads as defined by Council Regulation (EC) No 1234/2007 and liquid emulsions quantum satis
(2.3) Vegetable oil pan spray quantum satis
(3) Edible ices quantum satis
(4.2.1) Dried fruit and vegetables quantum satis
(4.2.2) Fruit and vegetables in vinegar, oil, or brine quantum satis
(4.2.4.1) Fruit and vegetable preparations excluding compote quantum satis
(4.2.5.2) Jam, jellies and marmalades and sweetened chestnut puree as defined by Directive 2001/113/EC ML = 10,000 mg/kg, Maximum individually or in combination with E 400–E 404, E 406, E 407, E 410, E 412, E 415 and E 418
(4.2.5.3) Other similar fruit or vegetable spreads ML = 10,000 mg/kg, Maximum individually or in combination with E 400–E 404, E 406, E 407, E 410, E 412, E 415 and E 418
(4.2.5.4) Nut butters and nut spreads quantum satis
(4.2.6) Processed potato products quantum satis
(5.1) Cocoa and chocolate products as covered by Directive 2000/36/EC Only energy reduced or with no added sugar.
quantum satis
(5.2) Other confectionery including breath-freshening microsweets E 401 may not be used in jelly mini-cups, defined, for the purpose of this Regulation, as jelly confectionery of a firm consistence, contained in semi-rigid mini-cups or mini-capsules, intended to be ingested in a single bite by exerting pressure on the mini-cups or mini-capsule to project the confectionery into the mouth.
quantum satis
(5.3) Chewing gum quantum satis
(5.4) Decorations, coatings and fillings, except fruit-based fillings covered by category 4.2.4 quantum satis
(6.2.2) Starches quantum satis
(6.3) Breakfast cereals quantum satis
(6.4.2) Dry pasta Only gluten-free pasta and/or pasta intended for hypoproteic diets in accordance with Directive2009/39/EC
quantum satis
(6.4.4) Potato gnocchi Except fresh refrigerated potato gnocchi
quantum satis
(6.4.5) Fillings of stuffed pasta (ravioli and similar) quantum satis
(6.5) Noodles quantum satis
(6.6) Batters quantum satis
(6.7) Pre-cooked or processed cereals quantum satis
(7.1) Bread and rolls Except products in 7.1.1 and 7.1.2
quantum satis
(7.2) Fine bakery wares quantum satis
(8.3.1) Non-heat-treated meat products quantum satis
(8.3.2) Heat-treated meat products Except foie gras, foie gras entier, blocs de foie gras(b), Libamáj, libamáj egészben, libamáj tömbbe(c)
quantum satis
(8.3.3) Casings and coatings and decorations for meat quantum satis
(9.2) Processed fish and fishery products including molluscs and crustaceans quantum satis
(9.3) Fish roe Only processed fish roe
quantum satis
(10.2) Processed eggs and egg products quantum satis
(11.2) Other sugars and syrups quantum satis
(12.1.2) Salt substitutes quantum satis
(12.2.2) Seasonings and condiments quantum satis
(12.3) Vinegars quantum satis
(12.4) Mustard quantum satis
(12.5) Soups and broths quantum satis
(12.6) Sauces quantum satis
(12.7) Salads and savoury-based sandwich spreads quantum satis
(12.8) Yeast and yeast products quantum satis
(12.9) Protein products, excluding products covered in category1.8 quantum satis
(13.2) Dietary foods for special medical purposes defined in Directive 1999/21/EC (excluding products from food category 13.1.5) quantum satis
(13.3) Dietary foods for weight control diets intended to replace total daily food intake or an individual meal (the whole or part of the total daily diet) quantum satis
(13.4) Foods suitable for people intolerant to gluten as defined by Regulation (EC) No 41/2009 Including dry pasta
quantum satis
(14.1.2) Fruit juices as defined by Directive 2001/112/EC and vegetable juices Only vegetable juices
quantum satis
(14.1.3) Fruit nectars as defined by Directive 2001/112/EC and vegetable nectars and similar products Only vegetable nectars
quantum satis
(14.1.4) Flavoured drinks quantum satis
(14.1.5.2) Other Excluding unflavoured leaf tea; including flavoured instant coffee
quantum satis
(14.2.3) Cider and perry quantum satis
(14.2.4) Fruit wine and made wine quantum satis
(14.2.5) Mead quantum satis
(14.2.6) Spirit drinks as defined in Regulation (EC) No 110/2008 Except whisky or whiskey
quantum satis
(14.2.7.1) Aromatised wines quantum satis
(14.2.7.2) Aromatised wine-based drinks quantum satis
(14.2.7.3) Aromatised wine-product cocktails quantum satis
(14.2.8) Other alcoholic drinks including mixtures of alcoholic drinks with non-alcoholic drinks and spirits with less than 15% of alcohol quantum satis
(15.1) Potato-, cereal-, flour- or starch-based snacks quantum satis
(15.2) Processed nuts quantum satis
(16) Desserts excluding products covered in category 1, 3 and 4 quantum satis
(17.1) (a) Food supplements supplied in a solid form including capsules and tablets and similar forms, excluding chewable forms quantum satis
(17.2) (a) Food supplements supplied in a liquid form quantum satis
(17.3) (a) Food supplements supplied in a syrup-type or chewable form quantum satis
(18) Processed foods not covered by categories 1–17, excluding foods for infants and young children quantum satis