Safety Assessment RP1112 Modification of use of Steviol Glycosides (E 960) produced by Fermentation

Food Standards Agency; Food Standards Scotland

doi:10.46756/001c.126727

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Food Standards Agency & Food Standards Scotland. (2024). Safety Assessment RP1112 Modification of use of Steviol Glycosides (E 960) produced by Fermentation. FSA Research and Evidence. https://doi.org/10.46756/001c.126727

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Safety Assessment RP1112 Modification of Use of Steviol Glycosides (E 960) Produced by Fermentation