IOC standard and status	Title
International Olive Council COI/T.20/Doc. No 19/Rev. 5, 2019	Method of analysis: spectrophotometric investigation in the ultraviolet
International Olive Council COI/T.20/Doc. No 20 /Rev. 4, 2017	Method of analysis: Determination of the difference between actual and theoretical content of triacylglycerols with ECN 42
International Olive Council RES.COI/T.15/NC No 3/Rev. 11	Trade standard applying to olive oils and olive pomace oils
International Olive Council, COI/T.20/Doc. No 33, February 2015	Determination of fatty acid methyl esters by gas chromatography