ISSN 3050-256X
Assessment of the Safety of Vitamin D2 Mushroom (Agaricus Bisporus) Powder as a Novel Food Ingredient
Assessment of the Safety of Vitamin D2 Mushroom (Agaricus Bisporus) Powder as a Novel Food Ingredient
Food Standard Agency & Food Standards Scotland. (2022). Assessment of the safety of Vitamin D2 Mushroom (Agaricus bisporus) powder as a novel food ingredient. FSA Research and Evidence, 1–7. https://doi.org/10.46756/001c.156378