ISSN 3050-256X
Assessing the Survival of SARS-CoV-2 on Food Surfaces and Food Packaging Materials
Assessing the Survival of SARS-CoV-2 on Food Surfaces and Food Packaging Materials
Food Standard Agency, University of Southampton,
Food Standard Agency & University of Southampton. (2021). Assessing the survival of SARS-CoV-2 on food surfaces and food packaging materials. FSA Research and Evidence. https://doi.org/10.46756/001c.158383