ISSN 3050-256X
Qualitative Risk Assessment on the Risk of Food or Food Contact Materials as a Transmission Route for SARS-CoV-2
Qualitative Risk Assessment on the Risk of Food or Food Contact Materials as a Transmission Route for SARS-CoV-2
Food Standard Agency,
Food Standard Agency. (2020). Qualitative risk assessment on the risk of food or food contact materials as a transmission route for SARS-CoV-2. FSA Research and Evidence. https://doi.org/10.46756/001c.158391