ISSN 3050-256X
Safety Assessment: Outcome of Assessment of the Modification of Use of Steviol Glycosides (E 960) Produced by Yarrowia Lipolytica
Safety Assessment: Outcome of Assessment of the Modification of Use of Steviol Glycosides (E 960) Produced by Yarrowia Lipolytica
Food Standard Agency,
Regulated ProductsFood additivesSafety assessmentMethodsChemical risksEmerging challenges and opportunities
Food Standard Agency. (2023). Safety Assessment: Outcome of Assessment of the Modification of use of Steviol Glycosides (E 960) Produced by Yarrowia lipolytica. FSA Research and Evidence. https://doi.org/10.46756/001c.158457